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SWEET AND LEAN AND SIMILAR TO CHICKEN IN TASTE
Cooking Rabbit Recipes is extremely versatile. Considered one of the ultimate exotic health food meats as it is very low in cholesterol and has the fewest calories per pound of any meat. The meat rabbits we sell are farm raised. We raise meat pen rabbits on our rabbit farm. They are bred from a cross of California's white and the New Zealand white and are the most tender of all rabbit breeds. They are raised in California, naturally without hormones or antibiotics and fed an all natural diet. Fryers, as young rabbits are known, can be prepared in a variety of ways from frying to roasting. Prepare in a classic Mustard Sauce or as a simple, herb-infused roast. Rabbit is versatile and works well with both red and white wines. Click Here For Cooking Rabbit Recipes.