Rabbit & Ginger Sausage

Description

Rabbit sausage made from a mixture of rabbit and heritage pork, humanely raised with no antibiotics or hormones. Handmade with no nitrates, nitrites or artificial ingredients. Rabbit sausage is mild and sweet with a subtle, gingery bite. Grill or pan-sear and serve over pasta or a salad for a quick meal.
  • Humanely raised Californian and New Zealand White rabbits
  • Heritage-breed pork raised on pasture with grain feed
  • No antibiotics, no hormones, ever
  • 100% natural
  • No artificial ingredients or colors
  • No nitrites, no preservatives
  • Sold in an uncooked state
  • Gluten-free
  • Contains pork
  • 4 links per package
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible